Pork cutlet meat in its own juice. Made from fresh meat sourced exclusively from local farms in the heart of the Šumava region. Free from nitrite curing salts and preservatives.
Product detailed description
Discover the exquisite taste of our traditional Czech Pork Cutlet in Natural Juice, crafted with pride based on our 25 years of experience in meat craftsmanship. This product embodies honest production and premium quality without unnecessary additives.
Our Pork Cutlet comes exclusively from local farms in the Šumava region, where we emphasize sustainable farming and freshness. The meat is processed immediately to retain its natural succulence and full flavour. We add no nitrite curing salts or preservatives, offering you a product that is purely natural and free from artificial ingredients.
The composition is simple yet of the highest quality: 98% pork, gently seasoned with salt and spices (pepper and caraway). This traditional combination enhances the delicious taste of the pork cutlet, which is juicy and ready for immediate consumption. We use only a minimal amount of spices to let the natural taste of the meat shine through.
With its practical 170g packaging, our Pork Cutlet is a great choice for a quick and nutritious snack, dinner, or lunch on the go. Just open and enjoy the rich flavour delivered by fresh, high-quality meat.
Try our Pork Cutlet and see for yourself how quality, tradition, and taste can be perfectly harmonized! Be sure to try our other pork, beef, and butcher's specialties.
Storage & Info: Sterilized meat products in glass jars can be stored at temperatures between 5–30 °C. We recommend serving chilled. Shelf life is 12 months from the date of manufacture. Product weight may vary by ±5–10%.
Additional parameters
| Category: | Pork Meat |
|---|---|
| EAN: | 8594224380021 |
| Weight: | 170g |
| Ingredients: | 98% Pork, Salt, Spices (Pepper, Caraway) |
| Nutrition facts: | sodium 6917.0 mg/kg ±13 %, sodium chloride 1.73 g/100 g ±13 %, energy value 503.9 kJ/100 g ±5 %, energy value 119.7 kcal/100 g ±5 %, sugars 0.17 g/100 g ±3.6 %, carbohydrates 1.60 g/100 g ±5 %, fat 3.85 g/100 g ±5.4 %, protein 19.66 g/100 g ±1.4 %, ash 2.42 g/100 g ±1.6 %, dry matter 27.53 g/100 g ±1 %, water 72.47 g/100 g ±0.8 %, collagen 0.68 g/100 g ±14.2 %, meat content 96.79 g/100 g ±10 %, soy protein less than 0.70 g/100 g, saturated fatty acids 1.550 g/100 g ±10 % |
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Miroslav Mašek
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